CHAGA EXTRACT 25:1 Chaga Mushroom 40% Polysaccharides 25x Strengthens
1,00 zł
Concentrated extract from chaga mushroom in a concentration of 25:1, standardized for polysaccharides and beta-glucans. The manufacturer designates it as a product for aromatherapy, not intended for consumption.
- Concentration 25:1 - from 25 parts of raw material, 1 part of extract is produced
- Standardization: 40% polysaccharides and 30% beta-glucans
- Package 5 g with a 15 mg scoop included by the manufacturer
- Species: chaga mushroom (Inonotus obliquus), growing on birches
- Purpose declared by the manufacturer: aromatherapy, not consumption
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Chaga extract 25:1 - chaga mushroom, 40% polysaccharides
Chaga, in Polish chaga mushroom, is a fungus from the species Inonotus obliquus, which grows on the trunks of birch trees in the cool forests of the northern hemisphere and forms characteristic, black, cracked growths resembling burnt wood. This product is its extract in a concentration of 25:1, standardized by the manufacturer to 40% polysaccharides and 30% beta-glucans. These are the two values by which this raw material is compared in the market.
The package weighs 5 g, and the manufacturer includes a scoop with a capacity of 15 mg, as such concentrated material cannot be measured with a spoon. And the most important declaration from the manufacturer’s card, from which we start: this is a product recommended for aromatherapy, not intended for consumption.
Storage conditions are extremely specific for an extract: the manufacturer states that they keep the raw material in hermetically sealed, light-resistant containers at a temperature not exceeding 18 °C, and this is a ready guideline on how to handle the powder after purchase.
Ingredients
The manufacturer’s card describes this material with one ingredient:
- Extract from chaga mushroom (Inonotus obliquus) - concentration 25:1
- Standardization: 40% polysaccharides
- Standardization: 30% beta-glucans
- Form: powdered extract, package 5 g with a 15 mg scoop
The three numbers on this label are worth reading together, as separately they can be misleading. The concentration of 25:1 describes the process: from twenty-five parts of raw material, one part of the material is produced. The two standardizations describe the content: 40% polysaccharides is a broad group of complex sugars, and 30% beta-glucans is its narrower subgroup, by which mushroom extracts are most often compared. In other words, the second number is included in the first, and it is the more informative one here.
The other two numbers describe the package itself: 5 g of powdered extract and the included scoop with a capacity of 15 mg. With such a concentrated material, this equipment is practically significant - you measure with what is in the box, without needing to buy separate equipment.
Specification
| Form | powdered mushroom extract |
| Species | chaga mushroom (Inonotus obliquus), growing on birch trunks |
| Concentration | 25:1 |
| Standardization | 40% polysaccharides, including 30% beta-glucans |
| Package weight | 5 g |
| Equipment | 15 mg scoop included by the manufacturer |
| Declared purpose | aromatherapy; product is not intended for consumption |
| Storage conditions at the manufacturer | hermetically sealed, light-resistant containers, temperature up to 18 °C |
| Manufacturer | Hempbio, Szymańskiego 12/44H, 87-100 Toruń |
How to use
The manufacturer summarizes the purpose in one sentence (product recommended for aromatherapy, not intended for consumption) and adds a scoop. In practice:
- Measure the material with the included 15 mg scoop
- Seal the package tightly after each use
- Protect the powder from light, moisture, and heat sources
- Do not consume the contents - the manufacturer excludes such use
- Do not mix with other raw materials without understanding the interactions
Treat the 15 mg scoop as a measuring tool, not as a recommended portion - the manufacturer includes it in the box as equipment and it is described as such on the card. Measuring concentrated powder with a kitchen spoon yields results that cannot be repeated, and that is the whole reason why this scoop is included at all.
For whom
This is a position for someone who buys raw material, not a ready-made preparation, and can read the extract label: they are interested in concentration and double standardization. Chaga is recognized among mushroom raw materials and is often placed alongside lion’s mane, reishi, or cordyceps, so this product will appeal to those who are building their own collection of extracts and comparing them by numbers.
The manufacturer does not intend it for consumption, so it is not a dietary supplement, there is no recommended daily portion, and it is not intended for making drink infusions. It is also not a product for minors, for pregnant and breastfeeding women, or for anyone taking medications regularly without prior consultation with a doctor or pharmacist.
Concentrated mushroom extracts are sometimes mentioned among raw materials with possible interactions with medications, so this conversation is not a formality.
Frequently asked questions
What is the difference between polysaccharides and beta-glucans?
Beta-glucans are a subgroup of polysaccharides, which are complex sugars, and they are the basis for comparing mushroom extracts. The manufacturer provides both values for this material: 40% polysaccharides and 30% beta-glucans. The second number is included in the first, so read them together, not as two independent components of this extract.
Can this extract be consumed?
The manufacturer excludes this. On the product card, it states directly: product recommended for aromatherapy, not intended for consumption. This declaration is binding and defines how to use the material: you measure it with the included scoop and use it in aromatherapy. If you are looking for raw material to prepare an infusion, this is not the position.
Where does chaga grow and what does it look like?
Chaga mushroom grows on the trunks of birch trees in the cool forests of the northern hemisphere and forms black, cracked growths that look like burnt wood. The inside of the growth is rusty brown. This is the same species that the manufacturer refers to by the botanical name Inonotus obliquus, and it is the raw material of this extract.
How to store the extract after opening?
The manufacturer stores the raw material in hermetically sealed, light-resistant containers at a temperature not exceeding 18 °C, and it is worth replicating these conditions at home. Keep the package tightly closed, away from light, moisture, and heat sources. In practice, a closed cabinet away from kitchen steam and heaters is sufficient.
Variants and category
In the same series of mushroom extracts, the manufacturer offers an extract from the yellowing polypore and an extract from the lion’s mane, and from plant raw materials of this brand, among others, an extract from the small-leaved bacopa. All our herbs and extracts are collected in the Herbs category.
Related articles
On the blog, we describe what chaga is and where its popularity comes from, and we compare the differences between adaptogenic mushrooms.
Safety and storage
The product is intended for adults. Do not use it during pregnancy or while breastfeeding. If you are taking medications regularly, including anticoagulants or glucose-lowering medications, consult a doctor or pharmacist before using any concentrated mushroom raw material. Store in a tightly closed package, in a dry and dark place, out of reach of children and pets.
The manufacturer designates this extract as a product recommended for aromatherapy and explicitly states that it is not intended for consumption - it does not replace any element of a varied diet or a healthy lifestyle.
Do you have questions about the batch or documentation? Write or call - we will check what the manufacturer can provide.
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